The Ticonderoga Golf Course
turned 100 this year!

To every golfer, guest, family member, and supporter – thank you! Your presence made the Ticonderoga Golf Course’s 100-Year Celebration truly extraordinary. The sold-out scrambles – 216 participants across three golf events – and the spirited first-ever Putt-Off with 32 competitors made the weekend a memorable success.

Seeing our longtime pros, especially George Mackey – after an amazing 44-year career – back in action added a special touch. And to Colin Weber and Noah Wells for their lively showing in the Putt-Off, we tip our hats.

Friday’s cocktail hour and Saturday’s gala dinner, expertly crafted by Chef Pat with five-star cuisine and desserts, fostered an atmosphere of warmth, reflection, and joy – on the terrace and in Seymour’s truly magical space. The live performances – Chrissie Romano Band on Friday and Lang & I on Saturday – set the perfect soundtrack to our festivities.

A heartfelt thank-you also goes out to everyone who worked tirelessly behind the scenes – from organizing tournaments and auctions to ensuring smooth registration and running the online auction, which sold out every time. Your dedication, passion, and energy are what made this milestone so special.

Above all, thank you to each of you who came out and celebrated with us.

Your enthusiasm, camaraderie, and love for Ticonderoga Golf Course helped bring a century of history to life – and set the stage for the next 100 years.

With gratitude and anticipation for many more rounds together,

The TGC Centennial Committee

We’d also like to thank the Sun Community News for featuring the highlights of Ticonderoga Golf Course’s Centennial Celebration Weekend. Click here to view this article.